As the repairs continue through the autumn of 2022, the Trustees have set out a first look at how the business will run. It is early days – but the likely shape is emerging.
On Tuesday we took delivery of 400 copies of “Porty Food Map, The Traders’ Stories”. On Saturday, April 23rd they’ll be ready for collection between 10am and 3pm, just along from the Town Hall at Keep Porty Tidy office (inside if it’s raining)! You won’t be able to miss us, there will be celebratory bunting and a table sagging under the weight of books ready for collection.
If, a little like me, you “meant” to get around to buying one but it never quite got to the top of your to do list – fear not. There will be copies to buy on the day at £15 each – and, yes, you’ll be able to pay by card! If you can make it along at about 10:30 you’ll hear from Jo and Jen who’ve been the driving force behind this brilliant venture. So, come along, collect, or buy your copy and find out more about the plans for Porty Town Hall.
So far, we anticipate that in excess of £2,000 will be raised from sales of the book. All the profits will go towards re-opening and refreshing Portobello Town Hall. However, the book is about more than fundraising. It’s about celebrating the wonderful food shops and eateries in and around Portobello High Street. A homage and thank you to the traders who kept us going through lockdown with nurturing chat, a welcoming smile and nourishing food. We are lucky to have a vibrant high street and Portobello Central cannot wait for the Town Hall to be part of that again.
Sally Dyson, Trustee
The Contract is let, the work begins. The community wish to have the Town Hall revived has succeeded and vital repairs to the top of the building are to begin early in June – aiming to be complete by the end of October. The contractor is Cornhill Building Services, based in Leith, and the cost is at least the £350,000 already announced.
Portobello Central trustees have been in the building recently – we all have fond memories and you know what absence does to the heart. Now, we see there is a lot to do to make that wedding to go with a zing, those young dancers fly across a stage and the many, many voices who want to sing to have their chance. There is a moment, standing centre stage, looking across the hall, when you really can see what it has been and what it must be for the future. We found the records of events going back to at least 2010, hundreds of sheets hinting at fun, weddings, kick boxing, politics and more. Our job, as a community, now is to believe that this major asset in our centre is coming back to life.
The reality for Portobello Central is the electrical log book, the maintenance records, the insurance, licences, understanding what all these switches do, the water stop taps and that’s without thinking toilets, gutters and drains. We are not yet sure exactly what the repairs will cover but we’ve been told to expect a lot of scaffolding and a strong security fence around the whole site. We are reasonably sure that the appearance of the building will not change as all the works are in the structure. That shabby chic look will continue for a while yet.
We are grateful to the Council which has supported our ambition from the earliest of days. We will be looking for help: some professional help and a lot of volunteer effort. We will have to raise money for this; we know that funders are impressed by community support. You can make your support clear by becoming a Member, it’s free and not burdensome.
With the contract to repair awarded, we can leave the building in safe hands for a couple of months and return to our community roots.
The Portobello Central charity has a Board of Trustees which answers to Members – a bit like a Board of Directors in a company reporting to shareholders. We have a small group of Members which has filled the formal role but now we need to increase the number of Members so we can prove that our plans and actions meet the community’s wishes.
We’ve met the first requirements: the Council wishes the building to be managed by the community and we have agreed to take that on. In partnership with the Council substantial funding has been secured for basic repairs.
Now we need you to become a Member. It’s easy, it’s free and it makes you feel good, (you do as much or little as you like). Being part of this vital project is the best bit.
Just apply here – the only criterion is that you have to be 16 or older.
During lockdown Jo set up Instagram account LighthouseKeeper’sLunch where each week she designed an all singing, all dancing Saturday dinner menu, complete with canapes and a wine pairing. So amazing were her meals and photographs that booking requests started to come in for her restaurant – aka, her kitchen table! Instead of opening said restaurant the idea of collecting the stories and recipes from local food traders and turning them into a recipe book / local snapshot of the amazing produce available on and around the thriving Porty High Street was born.
Porty Food Map, The Traders’ Story is a passion project from Porty local, self-proclaimed foodie and MasterChef entrant, Jo Turbitt. Luckily for Portobello Central, Jo is also passionate about Portobello and our community and has generously offered the book as a fundraiser for the Town Hall.
Porty Central trustee Jen Elliot got wind of the project and the two super enthusiastic women hatched the plan to bring the book to reality. Their passion and drive encouraged other talented locals to offer photography, illustrations and gathering those recipes and stories together. So, a real community endeavour celebrating the local food community, encouraging people to buy more wonderful produce locally, chat to the traders and showcase what we have on our doorstep to the wider world.
The relationships that Jo developed over the lockdowns really came to the fore when ‘the ask’ had to be made. When you get your copy (£12 pre-order) and collect it at the launch event in March you’ll see from the photos the real pride shine through from all the traders involved. Pride that really holds together all aspects of Porty’s community. When we can see other high streets devastated by shopping online, the pride and buzz in Porty’s High Street is so evident.
All the traders have been really generous letting us into their stores and lives. Some of the recipes are favourites, some passed down through the family, others conjure up a joyous time and feeling. With one exception* , all have a lovely wine paired with them as in Jo’s original weekly plan.
We asked Jo and Jen what the book meant to them and why they wanted to bring it to life. I’ve distilled about twenty minutes of high-speed banter into this top five:
Try new recipes / new produce / shops they didn’t know existed
Get to know the local traders and unknown stories, to not ask for a raffle prize and instead, give something back
Have a snapshot in time of the revitalisation of the high street – a sad goodbye to Skylark, but we’re sure we’ll welcome other new faces soon
Encouraging others to shop locally on the high street and prom
Raise funds for Porty Town Hall to help bring that back to be the beating heart of the community
I can’t express in words the passion for the project from Jo and Jen and all involved here. If you haven’t already then please have a listen to the Porty Podcast and you’ll be bowled over. When you’ve done that – don’t forget to buy your copy, watch out for more about the launch event where you’ll hear and be infected by Jo’s passion, cook a recipe and love our local food traders.
*There’s an added bonus that even our canine companions are catered for – but no wine.
Sally Dyson Trustee
Get your copy now and support Porty Town Hall and your local High Street.
Launched this morning on Porty Podcast by Jo and Jen we are delighted by the generosity of Jo Turbitt who has offered Porty Food Map, The Traders’ Story a recipe book and celebration of local food shops, to Portobello Central as a fundraiser for the Town Hall.
The book, showcases the stories and precious recipes of more than fifteen local traders, is available on pre-order for £12.00.
A map of the high street and prom the traders have let us into some of their secrets and stories. There’s something for everyone in there, vegans, vegetarians, flexitarians, carnivores, pescatarians and dogs. Each recipe, other than those for dogs, has a wine pairing from The Fine Wine Shop.
We’re going to hold a launch event in March to bring together everyone who has contributed whether that’s through offering a recipe and story, bringing the book together through photography, illustration or transcribing or through chivvying, nudging and keeping the original idea on track and bringing it to fruition. The pre-order books will be there for everyone to collect and for us all to celebrate food and the community at the heart of Portobello. We’d love to see as many people as possible at that event.
Get your order here in early, one for you and one as a gift.
If you’d like to know the story behind the book The story behind Porty Food Map, The Traders’ Stories will inspire and remind you of the power of community.
If you were out and about on Saturday morning you might have seen or been involved in the buzz around Porty Town Hall. The Hall, heading for community management, is waiting for some essential repairs before the doors can be re-opened. That doesn’t mean that nothing’s happening. Ideas are forming, projects are being developed, connections are being refreshed and there’s some sprucing up going on.
More on all of that soon, but what was Saturday’s buzz about? Over the last few weeks you might have noticed the beautiful red heart adorning the front gates, or the tidy up in partnership with Keep Porty Tidy. Soon you’ll see the spring bulbs start to bloom in the planters which are now placed in front of the windows. Brought out from behind the railings, the planters have been refreshed and filled with hundreds of daffodils, tulips and crocuses. When the warmer days arrive they’ll add a splash of colour. We aim to keep that changing through the seasons and add more planters as the repair work ends.
This planting gave us the opportunity to chat to people as they passed by and invite others including Hazel from Porty Community Fridge Porty Community Energy and others to talk about projects discussed at Heart Talk Porty and see where the Town Hall could play its part alongside other venues.
Hazel and her team had a wee table offering free food that’s collected from shops and supermarkets. Porty Community Energy are looking at the potential to locate their e-cargo bike trial in Town Hall Grounds. We’re thinking about what more we can do in and around the Town Hall to support loads of brilliant community activity.
You might have also seen a fair bit of photography on the High Street and the Prom. What’s that all about? Why so much interest in the food shops? That’s our next exciting project and will be launched soon. If you listen to the Porty Podcast on 29 January all will be revealed. We’re very excited.
Meantime, if you have ideas or would like to get involved please drop us a line to firstname.lastname@example.org
Sally Dyson, Trustee, Portobello Central SCIO
All photographs by Jon Davey Photography
Families have portraits, childish crayon scribbles, teenage larking about snaps, passport grim images, those ceremonial set pieces of the great occasions. It’s part of being a family.
For Porty Town Hall, it is a sign of its return to the heart of Portobello that people want to produce images of it.
We received a new one this week from Juan de la Pena, about as local as he can be for a man from Mexico. He has many beautiful watercolour pictures on his new website including this warm image of Porty Town Hall.
There is a new page on this site for some of the great images we are collecting.
We have contracted our Development Manager! I’m not naming names yet, as details need finalised but they have accepted and should be in post by end October. I’m so pleased to close this series with that good news. It was an early blog that announced the securing of the National Lottery funding to secure that contract.
Other than that good news, Porty Central are expecting a final draft of our Project Viability report in the next few weeks. We’ve got a strategy workshop planned and work with the Council is progressing well. I think we are in a good place and I’m quite content to think I’ve done this 100 day project and I can take a rest from this task.
I’ve enjoyed it. I hope you have. I think on balance it was a worthwhile exercise. At times it got vague and bland and of course there is much more going on most days that cannot be written about but trying to find a topic and theme to share has been a joy and rarely too difficult. It has helped distill my Porty Central thoughts and focused my mind (more or less) daily. I’ve enjoyed bringing you updates of events and what is going on. Maybe you took me up on some of them?
Ahead, I see a wave of activities that are going to keep me busy – the Porty Food Map and Recipe Book, the soon to be launch Heart Talk Porty events, an Absent Friends event, a Window Wanderland, maybe some late night shopping and I’ve recently had a nod there is to be an 8metre cut Christmas Tree from the Council for Portobello – just outside Porty Town Hall! – so something will need done around that. That little bunch is going to keep me in plenty trouble.
Then there is the Town Hall poem, my knee stretches (had to lay off them for a few days as I over did it and it was a bit painful but rest seems to have worked). And to close, I feel it is only fair if I ask Geoff for an update on his cardigan….this was mentioned back in blog #57 and I think the people need a progress report. Geoff, give us a photie!
I’m off for a lie down in a darkened room.
Over and out! For now.
Jennifer’s blog #100
Okay, I’ve been stretching this out a bit. Today’s blog #99 covers not just two but four days.
I might be milking it, drawing this out to avoid the finality of 100. If that is your accusation, I admit possibly guilty as charged.
In my defence, not a lot that could be discussed on the blog has happened on Wed, Thurs, Fri or Sat. i.e. not until now. Much of my Porty Central time in those last few days has been dedicated to making a reality of the idea I’m about to share .
Those following the blog regularly might recall in #92 I was all re-energised and I’d had a good conversation and promised to tell all the next day.
Well, it took a bit longer to work out that buzzy conversation into action but today Jo Turbitt (of @lighthousekeeperslunch on Instagram fame) and I, despite pouring rain, took a plan for a Portobello Recipe Book and Porty Food Map as a fund-raiser for the Town Hall round the food venues of Portobello High St.
Since blog #92, we’d hatched a plan, written a letter, got sign off from the group and today (Saturday) took it out to the foodie Porty Traders. It was generally well received and we hope will become a beautiful, desirable item that you will all want in your kitchens or on your coffee tables or in your Christmas stockings. If you are a foodie trader and didn’t get a visit, Porty High St is so full of food venues that 2 hours pounding the street and doors is not enough to get round them all. We’ll be back.
Here is the idea we set free today:
Gut reaction is this project has legs. If you have any great ideas to add to it, please get in touch.
I started this blogging business on 1st June 2021. It should have ended mid Sept but with holidays and the odd few skipped days, it winds up with the next one I write, taking it to mid-Oct. Might skip Sunday and wait for the Porty Central group meeting on Monday night before I close…..I need to get that update on Geoff’s cardigan and of course I’m still looking for more lines of reflection on Porty Town Hall – memories or imagined futures, based around senses, in 12 words to be sent to email@example.com for me to try and craft a poem. I see Ian Pryde was chasing up reflections on Portobello itself. I submitted mine. C’mon Porty people. We can do this.
Just to leave you with one suggested outing this weekend. Portobello local Barbara Jones Barbara Jones Mezzo | Facebook will be singing (free concert but you need to book a ticket) at St Giles on Sunday night at 6pm Bizet to Broadway – Barbara Jones (Mezzo) and Ingrid Sawers (Piano) | Facebook. I don’t think I’ll make it this time but she will blow you away with the beauty of what she does. Go on – treat yourself to a wee slice of heaven but be prompt. It starts sharp at 6pm and finishes 45 mins later.
Jennifer’s blog #99